Gluten Free Fluffy Pancakes

May 27, 2013 Ka'ela Ja'el
Tags: , ,

Last night we had had some awesome gluten free pancakes. I mean GF Pancakes can be pretty blah normally, but these…will become a staple. However, these weren’t awesome just because they were GF, but pretty amazing pancakes anyway! They were light and fluffy, not rubbery or crumbly, and tasted like real pancakes.

2-3 egg whites
2 cups gluten free self raising flour
3/4 cup milk
1/2 cup sugar (we used maple syrup for flavour and taste)
2 eggs

Beat the egg whites until stiff and meringue like

Beat all other ingredients in a separate bowl until thoroughly mixed

Fold in beaten egg whites

Drop spoonfuls into a hot buttered pan.
Cook as per normal. However these are thick enough that they tend to start to burn on the outside without being cooked through, so keep an eye on the temperature.


Entry Filed under: Cooking

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I’ve Said It Once…

Past Ingredients



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